Salt, Herbs and Spices, Dehydrated Garlic, Olive Oil, Spice Extracts.
To use directly, sprinkle on meat while cooking.
For marinade, combine 1 tsp of Lamb Chop Seasoning with 1lb/454g lamb chops. Add 1 tbsp of olive oil, mix well.
Refrigerate for a maximum of 2 hours before cooking or use right away.
Lana King –
Alan Urpsis –