Whole Black Peppercorn
Black pepper is an amazingly versatile spice, which is why it’s been used for thousands of years in cuisines around the world. It offers a subtle sharpness and hot flavor with delightful earthy and piney aromas. Use black peppercorn whole in stews and soups, or put them a grinder to make your own freshly ground, highly aromatic black pepper.
Black Peppercorn Usage Tips
Whole black peppercorn are great in stews and soups. Put them a grinder to make your own freshly ground black pepper and add then add it to soups, marinades, rubs, or simply sprinkled directly on top of your dish. Black pepper is one of the most commonly used spices around the world. It is extremely versatile and pairs well with many other herbs and spices.