Greek Seasoning for Fish and Seafood

greek seasoning fish

Combine 2 tsp. of olive oil with 1/2 lb (227g) fish or seafood. Coarsely grind Greek seasoning on both sides of fish or seafood.

Coat well. Refrigerate up to 1hr before use. Grill or roast for maximum flavour.

Fish & Seafood Seasoning Grinders

Greek Fish & Seafood Seasoning

USD $5.99

Leave a Reply

Your email address will not be published. Required fields are marked *